
Clean-Eating Deviled Eggs
Sprinkle some paprika on your eggs to finish, and no one will know the difference between these healthy deviled eggs and the traditional version. But when you tell them to take a second egg, without the guilt, they’ll be asking for the recipe! ~~ CLICK PIN TO READ MORE ~~| Clean Eating | Clean Eating Recipes | Clean Eating For Beginners | Clean Eating Dinner Recipes | Clean Eating Snacks | Clean Eating Recipes For Dinner | Clean Eating Recipes Breakfast | Clean Eating Recipes Meal Prep | Clean Eating Recipes On a Budget | #thegoodfoods
Yield: 4 Servings
Ingredients:1/8 teaspoon black pepper1/2 teaspoon apple cider vinegar1/2 teaspoon yellow mustard, no sugar added2 tablespoons clean mayo4 large eggs, hard boiled and shells removed~~ CLICK PIN TO READ MORE ~~Instructions: First step is Slice hard boiled eggs in half lengthwise. Remove yolks, add to a small mixing bowl and mash with a fork. Add the remaining ingredients, except paprika, and stir until creamy. And then, Evenly divide mixture inside the cooked egg whites. Sprinkle with paprika and refrigerate until ready to serve. And then, visit for full instruction : https://skinnyms.com/deviled-eggs/ Rated 4/5 based on 83 Reviews
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