Instant Pot Cashew Chicken

Instant Pot Cashew Chicken


Ingredients:
3 1/2 cups broccoli florets
1 red bell pepper cut into bite-sized chunks
1 1/4 lb chicken thighs or breasts cut into 1 inch pieces
1-2 tablespoons coconut oil or olive oil
sea salt and black pepper as needed
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Instructions:
  • First step is In a medium bowl, combine the tamari, hoisin sauce, sesame oil, sweetener (if using), vinegar, ginger and garlic for the sauce. Set aside.
  • And then, Season chicken with salt, pepper and 1 tablespoon of the sauce/marinade. Allow to sit while you chop and prep your vegetables.
  • And then, visit for full instruction : https://lifemadesweeter.com/instant-pot-cashew-chicken/



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