Slow Cooker Meatball Subs Recipe

Slow Cooker Meatball Subs Recipe

Ingredients:
2 tablespoons chopped fresh parsley
1 egg, beaten
3 tablespoons garlic, finely minced
1¼ cups Progresso Italian seasoned bread crumbs
1-1/2 pounds ground chuck
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Instructions:
  • First step is In your slow cooker, combine paste, crushed tomatoes, olive oil, salt, pepper and 2 tablespoons of minced garlic.
  • And then, In a large bowl, use your hands to mix together ground chuck, egg, breadcrumbs, fresh parsley and 1 tablespoon of minced garlic. Combine well.
  • And then, visit for full instruction : https://www.rickontherocks.com/slow-cooker-meatball-subs-recipe/



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