Rosemary Cheddar Irish Soda Bread

Rosemary Cheddar Irish Soda Bread


Ingredients:
1/2 teaspoon kosher salt
1/4 teaspoon cracked black pepper
1/2 teaspoon baking soda
2 cups all purpose flour
3/4 teaspoon cream of tartar
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Instructions:
  • First step is Heat the oven to 425 degrees F. Lightly flour a non stick baking tray or spray with a non stick spray.
  • And then, In a large bowl, whisk together the flour, baking soda, cream of tartar, salt, pepper, rosemary and cheese.
  • And then, visit for full instruction : https://foodnessgracious.com/rosemary-cheddar-irish-soda-bread/



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